Dessert Recipes

Easy Homemade Oreo Ice Cream Recipe

Learn how to make easy homemade Oreo ice cream without machine. This ice cream recipe is eggless and you need only 3 ingredients and few minutes of work to make this delicious cookies and cream ice cream.

Full printable version: https://www.thecookingfoodie.com/recipe/Easy-Homemade-Oreo-Ice-Cream-Recipe

More Ice Cream Recipes:
Tiramisu Ice Cream: http://bit.ly/TiramisuIceCream
Avocado Ice Cream: http://bit.ly/AvocadoIceCreamTCF
Ice Cream Cookie Sandwich: http://bit.ly/IceCreamSandwichRecipe

FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie
Website: https://www.thecookingfoodie.com/

My favorite kitchen equipment:
https://www.amazon.com/shop/thecookingfoodie

RECIPE
Ingredients:
18 Oreo cookies, divided
1 can (14oz/400g) Sweetened condensed milk
2 cups (480ml) Heavy cream, cold

Directions:
1. Crush 14 Oreo cookies.
2. Place cold heavy cream in a large bowl, whip to stiff peaks.
3. Add sweetened condensed milk and beat on low speed until incorporated, add crushed cookies and fold.
4. Transfer into a container/dish, top with 3-4 extra crushed cookies and freeze for least 6 hours.

Products You May Like

Leave a Reply

Your email address will not be published. Required fields are marked *