Bang Bang Chicken Bowl: An Incredible Ultimate Recipe for 2023
If you’re seeking a dish that perfectly balances comfort and flavor, the Bang Bang Chicken Bowl is your answer! This delightful recipe, ideal for busy weeknights or impressing guests, features crispy chicken, vibrant vegetables, and a creamy sauce that brings everything together. Ready in just 30 minutes, this colorful bowl is not only delicious but also customizable to suit your preferences. Whether you’re craving a hearty meal or a light dinner, this flavorful dish is sure to become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 cups cooked rice (white or brown)
- 1 cup broccoli florets
- 1 red bell pepper, sliced
- 1 carrot, julienned
- 3 green onions, chopped
- ½ cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha sauce (adjust for spice level)
- 1 tablespoon soy sauce
- Salt and pepper to taste
- 2 tablespoons oil (for cooking)
- Sesame seeds (for garnishing)
Instructions
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Heat oil in a skillet over medium heat; cook chicken until golden brown and cooked through (about 5–7 minutes).
- Remove chicken and sauté broccoli, bell pepper, and carrot for about 3–5 minutes until tender yet crisp.
- In a bowl, mix mayonnaise, sweet chili sauce, Sriracha, and soy sauce until combined.
- Add chicken back to the skillet with veggies; pour the sauce over everything and stir well.
- Serve over a layer of rice in bowls; garnish with green onions and sesame seeds.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 525
- Sugar: 5g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 70mg