Boat Dip (Rotel Ranch Dip)
If you’re searching for a dip that combines creamy goodness with zesty flavors, look no further than this Boat Dip (Rotel Ranch Dip). Perfect for all occasions—from family gatherings to movie nights—this versatile dip is a guaranteed crowd-pleaser. With its simple ingredients and quick preparation, you can whip it up in no time. Serve it with tortilla chips, crackers, or fresh veggie sticks for a delightful snack that everyone will love. Plus, the recipe is highly customizable, allowing you to add your favorite proteins or spices to tailor it to your taste. Enjoy the creamy texture and bold flavors in every scoop!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 12 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 (8-ounce) package cream cheese, softened
- 1 cup sour cream
- 1 (10-ounce) can diced tomatoes with green chilies, drained
- 1 cup shredded cheddar cheese
- ½ packet ranch seasoning mix
- Optional: ½ cup chopped green onions
- Optional: cooked chicken or beef
Instructions
- Soften the cream cheese by letting it sit at room temperature for 20-30 minutes.
- Drain the diced tomatoes thoroughly.
- In a bowl, mix the softened cream cheese and sour cream until smooth.
- Stir in the ranch seasoning to taste.
- Fold in the drained tomatoes and shredded cheddar cheese until well combined.
- If desired, add chopped cooked chicken or beef.
- Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 30g
- Calories: 109
- Sugar: 1g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://cookingdeliciousfood.com/boat-dip-rotel-ranch-dip/