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Buffalo Chicken Wings

Buffalo Chicken Wings

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Enjoy these easy Buffalo Chicken Wings, perfect for gatherings! Try this recipe today and impress your family and friends with delicious flavors.

Ingredients

Scale
  • 2 lbs chicken wings
  • 1/2 cup buffalo sauce
  • 1/4 cup unsalted butter
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • Celery sticks for serving
  • Blue cheese dressing for dipping

Instructions

  1. Preheat your oven to 425°F (220°C). Rinse and pat the chicken wings dry.
  2. In a large bowl, toss the wings with garlic powder, salt, and black pepper until evenly coated.
  3. In a saucepan over low heat, melt the unsalted butter and stir in the buffalo sauce until well blended.
  4. Arrange the seasoned wings on a baking sheet lined with parchment paper and bake for 35-40 minutes, flipping halfway through.
  5. Once baked, toss the wings in the buffalo sauce mixture until well coated.
  6. Serve hot with celery sticks and your favorite dressing.

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