Butter Spread
Elevate your meals with this delightful Butter Spread recipe, perfect for adding a burst of flavor to any bread or dish. These versatile compound butters can be sweet or savory, making them ideal for breakfast, brunch, or dinner. Whether you choose a fruity blend for morning toast or a herb-infused mix for dinner rolls, these spreads are easy to prepare and can be made ahead of time. Impress your guests at gatherings or simply treat yourself any day of the week with these flavorful additions to your meals.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- 3 tablespoons pomegranate seeds
- 1 tablespoon honey
- 1 tablespoon chopped almonds
- ¼ teaspoon sea salt
- 1 tablespoon brown sugar
- 1 tablespoon chopped walnuts
- 1 tablespoon fruit juice (maple syrup alternative)
- ¼ teaspoon cinnamon
- 3 tablespoons blackberries
- 1 tablespoon chopped pecans
- 2–3 tablespoons chopped chives
- ¼ teaspoon each: oregano, rosemary, thyme, basil
- ⅛ teaspoon cracked black pepper
- 2–3 cloves roasted garlic
- 1 tablespoon chopped basil
- ¼ teaspoon sea salt
- Optional: 1-2 teaspoons red pepper flakes
Instructions
- Start with room temperature butter for easy mixing.
- Use a stand mixer or hand beaters to whip the butter until creamy.
- Combine desired ingredients based on your chosen spread type.
- Transfer the mixture into a serving dish or ramekins.
- Garnish as desired and serve alongside your favorite breads.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 105
- Sugar: 1g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Find it online: https://cookingdeliciousfood.com/butter-spread/