Caprese Chicken Casserole
If you’re in search of a comforting dish that combines the freshness of a Caprese salad with the heartiness of a chicken casserole, look no further than this Caprese Chicken Casserole. This delightful recipe features tender chicken, creamy mozzarella, juicy tomatoes, and aromatic basil—all baked together to create a satisfying meal perfect for busy weeknights or family gatherings. Easy to prepare and even better as leftovers, this casserole will quickly become a favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces fresh mozzarella cheese
- 2 large ripe tomatoes
- 1/2 cup fresh basil leaves
- 2 cloves garlic
- 2 tablespoons extra virgin olive oil
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- Optional: Balsamic glaze for drizzling
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, add olive oil and sear the chicken breasts seasoned with salt and pepper until golden brown on both sides.
- Add minced garlic and sliced tomatoes to the skillet, cooking until fragrant.
- In a baking dish, layer half of the chicken mixture followed by half of the mozzarella cheese and fresh basil; repeat the layers.
- Cover with foil and bake for 25-30 minutes until heated through.
- Drizzle with balsamic glaze before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 41g
- Cholesterol: 110mg
Find it online: https://cookingdeliciousfood.com/caprese-chicken-casserole/