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Chewy French Toast Cookies

Chewy French Toast Cookies

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Indulge in the delightful flavors of Chewy French Toast Cookies, a sweet treat that perfectly encapsulates the essence of breakfast in cookie form. With warm notes of cinnamon and the rich sweetness of maple syrup, these cookies are a cozy reminder of lazy mornings spent with loved ones. Easy to make and highly versatile, they can be enjoyed as a snack, dessert, or even breakfast on the go. Customize them with your favorite add-ins like chocolate chips or nuts for an extra layer of flavor. Whether you’re sharing them at a family gathering or enjoying them during a quiet afternoon, these cookies are sure to become a beloved staple in your home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 3/4 cup brown sugar
  • 1/2 cup maple syrup
  • 1/2 cup unsalted butter (softened)
  • 2 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, cream together softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition, then stir in the maple syrup.
  3. In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually combine this mixture into the wet ingredients until just mixed.
  4. Scoop rounded balls of dough onto prepared baking sheets about two inches apart.
  5. Bake for 10-12 minutes until edges are lightly golden but centers remain soft.
  6. Cool on baking sheets for 5 minutes before transferring to wire racks.

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