Chewy Maple Cinnamon Cookies with White Chocolate
Indulge in the warmth and sweetness of Chewy Maple Cinnamon Cookies with White Chocolate, the perfect treat for any occasion. These delightful cookies combine the rich flavors of maple syrup with aromatic cinnamon, creating an inviting taste that everyone will love. Topped with creamy white chocolate and festive sprinkles, they are not only delicious but also visually appealing. Whether you’re preparing for a holiday gathering or simply want a cozy night in, these cookies will surely impress your family and friends. Plus, they’re easy to make and can be customized to suit your personal taste. Bake a batch today and enjoy the joy they bring!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 batch Chewy Maple Cinnamon Cookies by Cooking with Carlee
- White chocolate melting wafers
- Holly berry sprinkles
Instructions
- Prepare the cookie dough according to the recipe from Cooking with Carlee, ensuring to refrigerate for at least 30 minutes.
- Portion out dough into 1.5 oz balls for even baking.
- Bake until golden brown on edges but soft in the center. Cool completely.
- Melt white chocolate in a microwave-safe bowl at half power, stirring frequently.
- Dip each cookie halfway into melted chocolate and place on parchment paper to dry.
- Drizzle extra melted chocolate over cookies and add sprinkles before it sets.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg