Chicken Alfredo Monkey Bread
Experience comfort food at its best with this Chicken Alfredo Monkey Bread. Easy to make and delicious — perfect for your next gathering!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup Alfredo sauce
- 3 cups refrigerated biscuit dough
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper.
- Cut biscuit dough into quarters and gently toss in the chicken mixture.
- Fold in mozzarella cheese and half of the Parmesan.
- Grease a bundt pan and layer the mixture inside; top with remaining Parmesan.
- Bake for 25-30 minutes until golden brown.
- Let cool for 5 minutes before inverting onto a platter and garnish with parsley.
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 290
- Sugar: 3g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 17g
- Cholesterol: 50mg
Find it online: https://cookingdeliciousfood.com/chicken-alfredo-monkey-bread/