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Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

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If you’re in search of a quick, comforting meal that doesn’t compromise on flavor, Chicken Alfredo Sloppy Joes are the perfect choice! This creamy twist on a classic favorite combines the savory goodness of ground chicken with rich Alfredo sauce, all nestled in soft, toasted buns. Ideal for busy weeknights or family gatherings, this dish blends convenience and taste, making it a go-to recipe that will delight picky eaters and food enthusiasts alike. With just 30 minutes to prepare, you can enjoy a delicious and satisfying dinner without spending hours in the kitchen.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a large skillet over medium heat; add chopped onion and sauté until translucent (3-4 minutes). Stir in minced garlic and cook for another minute.
  2. Add ground chicken and break it apart while cooking until no longer pink (5-7 minutes).
  3. Reduce heat to low; pour in heavy cream and mix well. Gradually stir in Parmesan cheese until melted (2-3 minutes). Add Italian seasoning and season to taste.
  4. Toast hamburger buns lightly then spoon the chicken Alfredo mixture onto each bun's bottom half.
  5. Garnish with fresh parsley and serve warm with your choice of sides.

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