Chicken Avocado Melt Sandwich
If you’re in search of a satisfying meal that’s both quick and delicious, the Chicken Avocado Melt Sandwich is your go-to option! This delightful sandwich features juicy shredded chicken paired with creamy avocado and melted cheese, all enveloped in crispy artisan bread. It’s the perfect recipe for busy weeknights or leisurely weekends when you’re craving something comforting and flavorful. The beauty of this dish lies in its versatility—customize it to fit your taste preferences and make it ahead for easy lunches throughout the week.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices of sourdough or artisan bread
- 1/2 ripe avocado, mashed
- 1/2 cup cooked shredded chicken (grilled or rotisserie)
- 2 slices of cheddar or Monterey Jack cheese
- 1 tbsp mayonnaise or aioli (optional)
- 1 tsp lemon juice
- 1 tbsp butter (for toasting)
- Salt and pepper to taste
Instructions
- In a small bowl, mash the avocado with lemon juice, salt, and pepper.
- Spread mayonnaise on one side of each bread slice. On the other side of one slice, spread the avocado mixture, then layer with shredded chicken and cheese. Top with the second slice of bread, mayo side facing out.
- Heat butter in a skillet over medium heat and grill the sandwich for about 3–4 minutes on each side until golden brown and the cheese has melted.
- Remove from the skillet, slice if desired, and serve hot.
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://cookingdeliciousfood.com/chicken-avocado-melt-sandwich/