Print

Chicken Salad

Chicken Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re searching for a quick and delicious meal option, this Chicken Salad is the perfect choice. Bursting with flavors from tender chicken, sweet red grapes, and crunchy celery, this dish is not only easy to prepare but also versatile. Whether served in sandwiches, lettuce wraps, or on its own, it’s sure to be a hit at family gatherings or busy weeknights. The creamy dressing adds a tangy touch that makes every bite satisfying. Enjoy it fresh or make it ahead for an effortless meal prep solution.

Ingredients

Scale
  • 3 cups cooked chicken
  • 1 cup red grapes (cut in half)
  • 1/2 small red onion (diced)
  • 2 stalks celery (diced)
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine the cooked chicken, red grapes, diced red onion, and celery.
  2. In a separate bowl, whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper.
  3. Pour the dressing over the chicken mixture and stir until all ingredients are well coated.
  4. Serve immediately or store in an airtight container in the refrigerator for 3 to 5 days.

Nutrition