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Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars

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Indulge in the delightful experience of Chocolate Chip Cookie Bars, where classic cookie flavors transform into a chewy, shareable treat. Perfect for any occasion, these bars are easy to whip up and loved by both kids and adults alike. The rich aroma that fills your kitchen while they bake will have everyone eagerly anticipating a taste. With just a handful of simple ingredients, you’ll create a dessert that feels like a warm hug in every bite. Customize them with your favorite mix-ins or toppings for an extra touch of fun!

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup granulated sugar
  • 1 cup packed light brown sugar
  • 1 cup unsalted butter (melted)
  • 1 large egg
  • 2 tsp vanilla extract
  • 2 cups semi-sweet chocolate chips
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper.
  2. In one bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, combine melted butter with granulated and brown sugars; beat until smooth.
  4. Add the egg and vanilla extract to the butter mixture; mix until combined.
  5. Fold the dry ingredients into the wet mixture until just combined; be careful not to overmix.
  6. Stir in chocolate chips and nuts if using.
  7. Pour batter into the prepared dish and spread evenly. Bake for 25-30 minutes until golden brown on top. Let cool before slicing.

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