Comforting Rotisserie Chicken Soup
Warm up with this Comforting Rotisserie Chicken Soup that wraps you in cozy goodness, making it perfect for chilly evenings or busy weeknights. This delightful soup is crafted using tender shredded rotisserie chicken and a vibrant blend of fresh vegetables simmered in savory vegetable broth. With its quick preparation time, you can have a hearty meal on the table in just 40 minutes! This family-friendly dish offers endless opportunities to customize by adding your favorite veggies or grains, ensuring every bowl is a comforting delight. Enjoy the aromatic flavors of garlic, herbs, and lemon that fill your home with warmth and joy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 rotisserie chicken, shredded
- 6 cups low-sodium vegetable broth
- 2 medium carrots, sliced thinly
- 2 celery stalks, chopped finely
- 3 garlic cloves, minced
- 1 tsp dried thyme
- 1 tsp dried oregano
- Salt and black pepper to taste
- Juice of 1 lemon
Instructions
- Gather all ingredients: shred rotisserie chicken and chop vegetables.
- In a large pot, heat olive oil over medium heat. Sauté garlic, carrots, and celery for about 5 minutes until softened.
- Pour in vegetable broth, add shredded chicken, thyme, and oregano. Bring to a gentle simmer.
- Season with salt, black pepper, and lemon juice to taste.
- Allow to simmer for about 20 minutes to meld flavors.
- Serve hot in bowls and garnish with fresh herbs if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 4g
- Sodium: 680mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 50mg