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Crack Breakfast Casserole

Crack Breakfast Casserole
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Start your day off right with this delicious Crack Breakfast Casserole! A perfect blend of savory flavors, this hearty dish features beef sausage, turkey bacon, creamy ranch goodness, and a generous amount of melted cheddar cheese. Ideal for busy mornings or relaxed family gatherings, this casserole can be prepped ahead of time to make breakfast stress-free. Simply layer your ingredients in a baking dish and let the oven do the work while you enjoy your morning coffee. Each bite is packed with flavor that will leave everyone asking for seconds!

Ingredients

Scale
  • 1 pound beef sausage
  • 1 pound turkey bacon, chopped
  • 4 ounces cream cheese
  • ½ cup sour cream
  • 1 cup whole milk
  • 8 large eggs
  • 2 cups shredded cheddar cheese
  • 30-ounce bag frozen shredded hash browns, thawed and drained
  • 1 packet dry ranch seasoning mix
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper

Instructions

  1. In a skillet over medium-high heat, cook beef sausage and turkey bacon until browned and fully cooked. Drain excess fat.
  2. In a bowl, mix softened cream cheese and sour cream until smooth. Add milk, eggs, ranch seasoning mix, onion powder, garlic powder, salt, and pepper; mix well.
  3. Stir in cooked meats, thawed hash browns, and 1 cup of shredded cheddar cheese.
  4. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish and pour in the mixture. Top with remaining cheese.
  5. Bake covered for about 30 minutes; then uncover and bake for an additional 30 minutes until bubbly. Let rest before slicing.

Nutrition

Find it online: https://cookingdeliciousfood.com/crack-breakfast-casserole-3/