Delicious Chicken Hamburger Gravy Over Mashed Potatoes
Indulge in a cozy meal with our delicious chicken hamburger gravy over creamy mashed potatoes. This comforting dish is perfect for busy weeknight dinners, easily prepared in under 40 minutes. With its rich flavors and creamy textures, it promises to delight even the pickiest eaters at your table. Plus, it’s highly customizable—add your favorite veggies or swap proteins to cater to your family’s preferences. Whether you’re serving a family gathering or enjoying a quiet night in, this hearty recipe wraps you in warmth and nostalgia.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium beef broth
- 2 tbsp Worcestershire sauce
- 1/4 cup all-purpose flour
- 4 cups mashed potatoes (made from about 2 lbs of potatoes)
Instructions
- Cook the ground beef in a large skillet over medium heat until browned. Drain excess grease.
- Add diced onions and minced garlic; sauté until tender (about 5 minutes).
- Sprinkle flour over the mixture; stir for 2 minutes. Gradually add beef broth while stirring to avoid lumps and simmer until thickened.
- Stir in Worcestershire sauce, salt, and pepper; simmer for another 5 minutes.
- Serve the gravy generously over warm mashed potatoes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg