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Easy Christmas Pecan Turtles

Easy Christmas Pecan Turtles

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Indulge in the festive spirit with these Easy Christmas Pecan Turtles, a delightful treat that combines rich chocolate, creamy caramel, and crunchy pecans. Perfect for sharing or gifting, these homemade confections are not only simple to prepare but also a joy to make with loved ones. In just about 20 minutes of prep time, you can create these sweet treats that will surely impress friends and family alike. With customizable flavors and the option to swap nuts or chocolate types, these turtles are versatile enough to suit any palate. Wrap them up beautifully, and you’ve got the perfect holiday gift that embodies warmth and sweetness.

Ingredients

Scale
  • 2 cups pecans
  • 6 tablespoons butter
  • 1/2 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup corn syrup
  • 1/2 cup condensed milk
  • 1 1/2 teaspoons vanilla extract
  • 2 cups chopped chocolate

Instructions

  1. Preheat your oven to 350°F (175°C). Spread pecans on a baking sheet and toast for 8-10 minutes until golden.
  2. In a saucepan over medium heat, combine butter, light brown sugar, granulated sugar, corn syrup, and condensed milk. Stir constantly until bubbling; boil gently for about 5 minutes without stirring.
  3. Remove from heat and stir in vanilla extract. Fold in toasted pecans until coated.
  4. Drop heaping tablespoons of the mixture onto parchment-lined baking sheets to shape turtles.
  5. Melt chopped chocolate in a microwave-safe bowl or double boiler until smooth. Dip each turtle into the melted chocolate and place back on parchment to set.

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