Garlic Butter Baked Cod
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Enjoy Garlic Butter Baked Cod that’s ready in under 30 minutes! This easy recipe is packed with flavor—perfect for your next weeknight dinner!
- Author: Maeve
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
- 1 lb. cod (4 4 oz. filets)
- 4 Tbsp butter (room temperature)
- 2 Tbsp olive oil
- 4 cloves garlic (minced)
- 1/4 tsp paprika
- 1/4 tsp salt
- 2 Tbsp finely chopped parsley
- 1 fresh lemon
- Preheat your oven to 400ºF.
- In a bowl, mix the butter, olive oil, minced garlic, paprika, salt, and parsley until smooth.
- Place cod fillets in a baking dish and spread the garlic butter mixture evenly on top.
- Slice half the lemon into rounds and place on the fish; keep the other half for wedges later.
- Bake for 15-20 minutes until the fish is flaky and tender.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 70mg