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Gluten Free Hamburger Helper

Gluten Free Hamburger Helper
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If you’re in search of a quick and comforting meal that your entire family will love, look no further than this Gluten Free Hamburger Helper! This nostalgic dish is rich, creamy, and bursting with flavor, making it an ideal choice for busy weeknights when homemade goodness is still a priority. With lean ground beef and gluten-free pasta, this recipe proves that you can enjoy wholesome meals without sacrificing taste. It’s a one-pot wonder that minimizes cleanup while delivering satisfying comfort food that feels like a warm hug on a plate.

Ingredients

Scale
  • 1 lb lean ground beef
  • 2 cups gluten-free elbow macaroni or small shells
  • 1 ½ cups sharp cheddar cheese, shredded
  • 2 cups warm beef broth
  • 1 cup milk or dairy-free alternative
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tbsp gluten-free flour blend
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a large skillet over medium heat for about 5-7 minutes until no pink remains.
  2. Add the chopped onion and minced garlic; cook for another 2-3 minutes until fragrant.
  3. Sprinkle the gluten-free flour blend over the mixture and stir for about a minute. Gradually add the warm beef broth and milk while whisking continuously to avoid lumps.
  4. Stir in the gluten-free pasta, cover, and let simmer for about 10-12 minutes until tender.
  5. Remove from heat and fold in the shredded cheddar cheese until melted and creamy.

Nutrition

Find it online: https://cookingdeliciousfood.com/gluten-free-hamburger-helper/