Greek Chicken Burgers
If you’re searching for a fresh and flavorful addition to your dinner routine, look no further than Greek Chicken Burgers. Bursting with vibrant Mediterranean flavors, these juicy chicken patties are made with savory ingredients like garlic, dill, and feta cheese, offering a delightful twist that’s perfect for busy weeknights, weekend cookouts, or meal prepping. Serve them on a bed of crisp butter lettuce with a dollop of creamy tzatziki sauce and your favorite toppings for an irresistible dish that the whole family will love. With their quick preparation and customizable options, these Greek Chicken Burgers are set to become a staple in your home.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: Mediterranean
Ingredients
Scale
- 1 pound ground chicken
- ¼ cup diced red onion
- 3 garlic cloves, minced
- ¼ cup sun-dried tomatoes, finely chopped
- 1 cup baby spinach, roughly chopped
- 1 tablespoon fresh dill
- 2 teaspoons dried oregano
- Salt and pepper to taste
- Extra virgin olive oil
Instructions
- In a medium bowl, mix together the ground chicken, red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper until combined. Form into four patties.
- Heat olive oil in a skillet over medium heat. Cook the patties for about five minutes on each side until golden brown and cooked through.
- Assemble your burgers with toppings like tzatziki sauce, crumbled feta cheese, sliced onions, tomatoes, and avocado.
Nutrition
- Serving Size: 1 burger (approximately 160g)
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://cookingdeliciousfood.com/greek-chicken-burgers/