Greek Roasted Garlic Spinach White Pizza
Indulge in the delightful flavors of Greek Roasted Garlic Spinach White Pizza, a wholesome and vibrant dish that is as easy to make as it is delicious. This pizza combines creamy ricotta and tangy feta with earthy roasted garlic, all beautifully layered on a crispy crust and topped with fresh spinach. Perfect for busy weeknights or casual gatherings, this recipe is sure to impress your family and friends. With its nutritious ingredients and simple preparation, you can enjoy a gourmet meal right at home. Gather around the table, slice up this savory pizza, and savor every delicious bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 8 slices
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
- Pre-made pizza crust
- Ricotta cheese
- Roasted garlic
- Olive oil
- Fresh spinach
- Feta cheese
- Mozzarella cheese
- Dried oregano
Instructions
- Prepare the Sauce: In a bowl, combine ricotta cheese with roasted garlic, olive oil, salt, and pepper until smooth.
- Preheat Your Oven: Follow the instructions on your pre-made crust packaging to ensure the oven is hot.
- Assemble Your Pizza: Spread the ricotta mixture over the crust. Layer with fresh spinach, crumbled feta, shredded mozzarella, and sprinkle dried oregano on top.
- Bake Until Golden: Place the pizza in the oven and bake until golden brown and bubbling.
- Slice and Serve: Let cool slightly before slicing and enjoy with family or friends.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg