Enjoy nutritious Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce that are quick to prepare! Try this flavorful recipe today!
Author:Maeve
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:Serves 4
Category:Dinner
Method:Grilling
Cuisine:American
Ingredients
Scale
2 skinless, boneless chicken breasts
3 cups fresh broccoli florets
2 tbsp olive oil
Salt and pepper, to taste
1/2 cup Greek yogurt
2 cloves garlic, minced
1 tbsp lemon juice
1/4 cup grated Parmesan cheese
Cooked rice or quinoa for serving
Fresh herbs (parsley or chives) for garnish
Instructions
Cut chicken into even pieces and chop broccoli into bite-sized florets. Mince garlic for the sauce.
Coat chicken and broccoli with olive oil, salt, and pepper. Grill chicken over medium-high heat for about 5-6 minutes per side until cooked through; grill broccoli for about 6-8 minutes until tender.
In a bowl, mix Greek yogurt, minced garlic, lemon juice, grated Parmesan cheese, salt, and pepper until smooth to create the creamy sauce.
Assemble bowls by layering rice or quinoa at the bottom, followed by grilled chicken and broccoli. Drizzle with creamy garlic sauce and garnish with fresh herbs.