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One Pot Queso Chicken and Rice: Easy Comfort Food

One Pot Queso Chicken and Rice : Easy Comfort Food
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If you’re in search of a warm and satisfying meal that the entire family will adore, look no further than this One Pot Queso Chicken and Rice. This easy comfort food dish combines tender chicken, flavorful spices, and creamy queso for a delicious experience that’s perfect for busy weeknights or casual gatherings. With just one pot to clean, you’ll save time while enjoying a hearty meal together. The best part? You can easily customize it based on your pantry staples or family preferences. Get ready for a delightful dinner that everyone will want to come back for!

Ingredients

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  • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1½ cups long-grain white rice, uncooked
  • 1 can (10 oz) Rotel diced tomatoes with green chilies, undrained
  • 2¼ cups chicken broth
  • 1 cup nacho cheese sauce, jarred or homemade
  • 1½ cups shredded cheddar cheese

Instructions

  1. In a large pot, heat olive oil over medium heat. Add chicken pieces along with garlic powder, onion powder, chili powder, cumin, salt, and pepper; sauté for 5–6 minutes until mostly cooked through.
  2. Stir in uncooked rice and the entire can of Rotel (juices included). Cook for 1–2 minutes to toast rice slightly.
  3. Add chicken broth to the pot; bring to a boil. Reduce heat to low, cover, and simmer for 20–25 minutes until rice is tender and most liquid is absorbed.
  4. Stir in nacho cheese sauce and 1 cup shredded cheese until melted and creamy.
  5. Let sit covered for about 5 minutes before serving with optional toppings like cilantro or avocado.

Nutrition

Find it online: https://cookingdeliciousfood.com/one-pot-queso-chicken-and-rice-easy-comfort-food-2/