Name: Slow Cooker Buffalo Chicken Dip
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 pound cooked chicken (shredded); 8 ounces cream cheese (cubed); 1 cup ranch dressing; ¾ cup hot sauce (use a non-alcoholic brand); 2 cups shredded cheddar cheese

Slow Cooker Buffalo Chicken Dip

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Enjoy this easy Slow Cooker Buffalo Chicken Dip made with five ingredients! Perfect for parties or game days—try it today!

Author: Maeve
Prep Time: 10 minutes
Cook Time: 60 minutes
Total Time: 1 hour 10 minutes
Yield: Approximately 6 servings 1x
Category: Appetizer
Method: Slow Cooking
Cuisine: American

Ingredients

Scale

1 pound cooked chicken (shredded)
8 ounces cream cheese (cubed)
1 cup ranch dressing
¾ cup hot sauce (use a non-alcoholic brand)
2 cups shredded cheddar cheese

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Instructions

Combine all ingredients in the slow cooker. Stir to mix well.
Set the slow cooker to high and heat for about 1 hour, stirring occasionally.
Once melted and bubbly, switch to low or warm mode while serving.
Enjoy with tortilla chips, veggie sticks, or pita bread.

Nutrition

Serving Size: ½ cup (120g)
Calories: 310
Sugar: 2g
Sodium: 720mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 25g
Cholesterol: 70mg

Find it online: https://cookingdeliciousfood.com/slow-cooker-buffalo-chicken-dip/