Spicy Grilled Chicken Avocado Sandwich

If you’re looking for a delicious and satisfying meal that’s perfect for busy weeknights or family gatherings, let me introduce you to my Spicy Grilled Chicken Avocado Sandwich. This recipe is a big hit in my home, combining the bold flavors of grilled chicken, creamy avocado, and zesty chipotle mayo all piled high on a toasted brioche bun. It’s truly a flavor explosion that everyone loves!

Whether you’re preparing lunch for the kids, hosting friends for game day, or just treating yourself to something special, this sandwich fits the bill perfectly. Plus, it’s easy enough to whip up even after a long day!

Why You’ll Love This Recipe

  • Packed with flavor: Each bite is bursting with spicy goodness that will leave your taste buds dancing.
  • Quick and easy: Ready in just 30 minutes, making it perfect for those busy evenings.
  • Family-friendly: Even picky eaters will enjoy this tasty twist on a classic sandwich.
  • Customizable: Make it your own by swapping ingredients based on what you have at home.
  • Satisfying crunch: The crispy Turkey Bacon adds an irresistible texture to each bite.
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Ingredients You’ll Need

You won’t need any fancy ingredients for this Spicy Grilled Chicken Avocado Sandwich—just some simple and wholesome items that you might already have in your kitchen! Here’s what you’ll need:

For the Sandwich

  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper
  • Salt and pepper to taste
  • 4 slices cooked Turkey Bacon
  • 1 ripe avocado, sliced
  • 2 slices pepper jack or cheddar cheese
  • ¼ cup pickled jalapeños
  • 2 brioche buns, toasted

For the Chipotle Mayo

  • ¼ cup mayonnaise
  • 1 tbsp adobo sauce (from canned chipotles in adobo)
  • ½ tsp lime juice

Variations

This recipe is wonderfully flexible! You can easily switch things up based on your preferences or what you have on hand. Here are some ideas:

  • Swap the protein: Try using grilled turkey or tofu instead of chicken for a different flavor profile.
  • Change the cheese: Use your favorite melting cheese like mozzarella or gouda for a new twist.
  • Add veggies: Sneak in some fresh spinach or arugula for added crunch and nutrients.
  • Make it spicy: If you love heat, toss in extra jalapeños or even some hot sauce!

How to Make Spicy Grilled Chicken Avocado Sandwich

Step 1: Prep Chicken

Start by pounding the chicken breasts to an even thickness. This helps them cook evenly and stay juicy. Rub olive oil over the chicken and season generously with smoked paprika, garlic powder, cayenne pepper, salt, and pepper. These spices will give your chicken a fantastic flavor kick.

Step 2: Grill Chicken

Preheat your grill to medium-high heat. Once it’s nice and hot, add the seasoned chicken breasts. Cook them for about 4–5 minutes per side until they reach an internal temperature of 165°F (74°C). In the last minute of cooking, place a slice of cheese on each piece of chicken so it melts beautifully.

Step 3: Make Chipotle Mayo

While the chicken is grilling, grab a small bowl and mix together the mayonnaise, adobo sauce, and lime juice until smooth. This zesty chipotle mayo adds an incredible creaminess and spice that takes your sandwich to another level.

Step 4: Toast Buns

Lightly toast your brioche buns on the grill or in a skillet until they are golden brown. This step adds a lovely texture and prevents them from getting soggy once filled.

Step 5: Assemble Sandwich

Now comes the fun part! Spread chipotle mayo generously on both sides of each toasted bun. Layer sliced avocado on one half of each bun followed by the grilled chicken with melted cheese, crispy Turkey Bacon strips, and pickled jalapeños. Top with the other half of the bun.

Step 6: Serve

Serve these spicy grilled chicken avocado sandwiches hot alongside fries, chips, or a crisp green salad for a complete meal that everyone will love!

Enjoy sharing this delightful creation with family and friends!

Pro Tips for Making Spicy Grilled Chicken Avocado Sandwich

Creating the perfect Spicy Grilled Chicken Avocado Sandwich is easy with a few helpful tips!

  • Use fresh ingredients: Selecting ripe avocados and fresh chicken will enhance the flavor and texture of your sandwich, making each bite deliciously satisfying.

  • Don’t skip the marinade: Letting the chicken marinate for at least 30 minutes (or overnight) in olive oil and spices allows the flavors to penetrate deeply, resulting in a juicier and more flavorful grilled chicken.

  • Adjust the spice level: If you prefer a milder sandwich, reduce the amount of cayenne pepper or omit the pickled jalapeños. On the other hand, if you love heat, add extra jalapeños or use a spicier cheese.

  • Experiment with cheese: While pepper jack adds a nice kick, feel free to swap it out for other cheeses like mozzarella or gouda for a different flavor profile that complements the spicy elements.

  • Perfect your grilling technique: Always preheat your grill to ensure even cooking. Avoid flipping the chicken too often; letting it sear properly will give you those beautiful grill marks and enhance flavor.

How to Serve Spicy Grilled Chicken Avocado Sandwich

Serving your Spicy Grilled Chicken Avocado Sandwich can turn simple into spectacular! Here are some presentation ideas that will impress your family or guests.

Garnishes

  • Fresh cilantro: A sprinkle of chopped cilantro on top adds a burst of color and freshness that complements the sandwich beautifully.
  • Lime wedges: Serve with lime wedges on the side for an optional splash of citrus that brightens up every bite.
  • Sliced radishes: Thinly sliced radishes not only add crunch but also bring a pop of color to your plate.

Side Dishes

  • Sweet potato fries: Crispy on the outside and soft inside, sweet potato fries offer a slightly sweet contrast to the savory flavors of your sandwich.
  • Crispy tortilla chips with salsa: A light, crunchy side that pairs perfectly with Tex-Mex inspired dishes, adding a fun element to your meal.
  • Coleslaw: A creamy coleslaw provides a refreshing crunch that balances out the richness of the sandwich while adding an extra layer of texture.
  • Green salad: A simple mixed greens salad dressed in vinaigrette can provide lightness and freshness, making it an ideal companion for this hearty dish.

Enjoy crafting this delightful meal, whether it’s for lunch or dinner!

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Make Ahead and Storage

This Spicy Grilled Chicken Avocado Sandwich is perfect for meal prep! You can grill the chicken and prepare the chipotle mayo ahead of time, making it a great option for busy weeks.

Storing Leftovers

  • Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days.
  • If possible, keep components separate (chicken, avocado, mayo) to maintain freshness.
  • Reassemble sandwiches just before serving to ensure optimal taste and texture.

Freezing

  • Freeze grilled chicken breasts individually wrapped in plastic wrap or in a freezer-safe bag for up to 3 months.
  • The chipotle mayo can also be frozen in an airtight container; just be sure to allow it to thaw completely before using.
  • Avoid freezing assembled sandwiches as the texture of the bread will suffer upon thawing.

Reheating

  • For best results, reheat the grilled chicken in a skillet over medium heat until warmed through.
  • The microwave can be used, but it’s recommended to cover with a damp paper towel to avoid drying out the chicken.
  • Toast buns lightly on a skillet or oven for extra crunch when reassembling your sandwich.

FAQs

Here are some common questions about making this delicious sandwich!

Can I make the Spicy Grilled Chicken Avocado Sandwich without Turkey Bacon?

Absolutely! You can either omit the Turkey Bacon entirely or substitute it with crispy veggie bacon or another meat alternative of your choice.

How spicy is the Spicy Grilled Chicken Avocado Sandwich?

The spice level largely depends on how much cayenne pepper you use and if you choose to add more pickled jalapeños. Feel free to adjust these ingredients according to your heat preference!

What can I serve with my Spicy Grilled Chicken Avocado Sandwich?

This sandwich pairs wonderfully with a side of crispy fries, tortilla chips, or a fresh green salad for a balanced meal.

Can I use other types of cheese for my Spicy Grilled Chicken Avocado Sandwich?

Definitely! While pepper jack adds a nice kick, cheddar or even mozzarella can work beautifully based on your flavor preferences.

Final Thoughts

I hope you feel inspired to whip up this Spicy Grilled Chicken Avocado Sandwich! It’s not just a meal; it’s an experience filled with flavor and satisfaction. Whether you’re enjoying it for lunch or dinner, I’m sure you’ll love every bite. Happy cooking, and don’t hesitate to make this recipe your own!

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Spicy Grilled Chicken Avocado Sandwich

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Indulge in the bold flavors of the Spicy Grilled Chicken Avocado Sandwich, a delightful meal that’s perfect for busy weeknights or family gatherings. This sandwich showcases juicy grilled chicken, creamy avocado, and zesty chipotle mayo, all nestled in a toasted brioche bun. The addition of crispy turkey bacon elevates the texture and taste, making it a hit with both kids and adults alike. With its quick preparation time and customizable ingredients, this sandwich is not just a meal—it’s an experience that promises to satisfy your taste buds while fitting seamlessly into your schedule.

  • Author: Maeve
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 2 sandwiches 1x
  • Category: Main
  • Method: Grilling
  • Cuisine: Tex-Mex

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper
  • Salt and pepper to taste
  • 4 slices cooked Turkey Bacon
  • 1 ripe avocado, sliced
  • 2 slices pepper jack or cheddar cheese
  • ¼ cup pickled jalapeños
  • 2 brioche buns, toasted
  • ¼ cup mayonnaise
  • 1 tbsp adobo sauce (from canned chipotles in adobo)
  • ½ tsp lime juice

Instructions

  1. Pound chicken breasts to an even thickness. Rub with olive oil and season with spices.
  2. Grill chicken over medium-high heat for 4–5 minutes per side until fully cooked; add cheese during the last minute.
  3. Mix chipotle mayo ingredients in a bowl until smooth.
  4. Toast brioche buns until golden brown.
  5. Assemble by spreading mayo on each bun half and layering with avocado, grilled chicken, turkey bacon, and jalapeños.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 640
  • Sugar: 3g
  • Sodium: 960mg
  • Fat: 34g
  • Saturated Fat: 9g
  • Unsaturated Fat: 22g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 6g
  • Protein: 41g
  • Cholesterol: 105mg

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