Whipped Feta with Honey
Indulge in the creamy delight of Whipped Feta with Honey, a perfect blend of sweet and salty flavors that will elevate your appetizer game. This quick and easy dip comes together in just 20 minutes, making it an ideal choice for parties or cozy nights at home. The rich texture of feta cheese combined with the luscious sweetness of honey creates a crowd-pleasing treat that’s both comforting and sophisticated. Serve it with toasted baguette slices or fresh vegetables for a delightful snacking experience that everyone will love. Whether you’re hosting a gathering or simply craving something delicious, this whipped feta dip is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 8 ounces cow’s milk feta cheese
- ¼ cup honey
- 1 teaspoon red pepper flakes
- 1 teaspoon fresh lemon juice
- 2 tablespoons whole milk (or plain Greek yogurt)
- 2 tablespoons olive oil
- ⅓ cup chopped pistachios (for garnish)
- Toasted baguette slices (for serving)
Instructions
- Break the feta into eight pieces and rinse briefly under cold water to reduce saltiness.
- In a small saucepan, combine honey and red pepper flakes; warm over medium heat until simmering, then let cool.
- Place the drained feta in a food processor with lemon juice and whole milk (or yogurt). Blend until crumbly.
- While processing, slowly drizzle in olive oil until smooth and creamy.
- Transfer to a serving bowl, swirl the cooled hot honey on top, and garnish with chopped pistachios. Serve with toasted baguette slices.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 12mg
Find it online: https://cookingdeliciousfood.com/whipped-feta-with-honey/